Add the diced cucumber and peeled lemons together with the mint leaves and maple syrup to a powerful blender or food processor. Add the water and blend until smooth to your liking. ( If using a food processor you might want to strain it at this point. If using a Vitamix there won't be any need for straining).Taste and adjust sweetness with more syrup or nectar.
4 lemons, 1/2 English cucumber, 5 sprigs fresh mint (leaves only), 1/3 cup maple syrup, agave or coconut nectar, 6 cups filtered water
Transfer the lemonade to a pitcher with the reserved cucumber, lemon slices and mint sprigs. Serve over ice.
1 lemon, 1/2 English cucumber
Video
Notes
Add 1/4 cup of chia seeds to the lemonade to boost up the nutritional value.
If using a powerful blender like a Vitamix you won't need to strain the lemonade, it will be super smooth.
Make it Sparkling - For the best results follow the recipe as is and top with the a splash of sparkling water when serving, this way you don't run the risk of your lemonade going flat.