Vegan Mayo Recipe

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The Best Vegan Mayo recipe ready in 5 minutes that checks all the boxes you expect from the finest homemade mayo. Forget store bough, this dairy free Tofu Mayo is as legit as they get.

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Ingredients:

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Add the tofu, dijon, olive oil, vinegar and spices to a powerful blender and process until silky smooth

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Adjust seasonings and transfer to a lidded container and refrigerate for a couple of hours before using. Keep in mind the mayo will get thicker in the fridge.

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How to make vegan mayo thicker? – The recipe calls for silken tofu which yields the perfect creaminess and thickness to dress a classic potato salad.

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Vegan Mayo Recipe

The Best Vegan Mayo recipe ready in 5 minutes that checks all the boxes you expect from the finest homemade mayo. Forget store bough, this dairy free Tofu Mayo is as legit as they get.

Ingredients:

Silken tofu

Dijon mustard

Kala Namak salt

Onion powder

Turmeric

Extra virgin olive oil