easy plant based vegan recipes featuring whole foods and a pure plant based lifestyle - the Veggie Society
Best vegan clam chowder soup with oyster mushrooms, golden potatoes and cashew cream in a kombu seaweed broth. The ultimate Boston style clamless chowder recipe from scratch, thick and creamy, easy to make, gluten and dairy free! Good for You Vegan Clam Chowder A really easy comforting soup that is both healthy and delicious. You…
Vegan unstuffed cabbage roll soup with sauerkraut, fresh cabbage, brown rice, tomato and meaty soy curls. Incredibly delicious and perfectly smoky from fire roasted tomatoes and smoked paprika. A whole food plant based no oil recipe, meatless, gluten and dairy free! (Crock pot instructions included). How about some meatless lazy cabbage roll soup ? I…
The best ever vegan lemon cake with olive oil, lemon curd, cream cheese frosting, lemon blueberry sauce and fresh blackberries. What Is Olive Oil Cake ? A simple moist cake that uses olive oil as a main ingredient for its fat content. The perfect lemon cake for Christmas, New Year’s, Easter, Summer Garden Parties, Thanksgiving and…
The best eggless vegan mango lemon curd thickened with tapioca or plant based gelatin. Without condensed or coconut milk but instead using a magical tropical ingredient to get its beautiful golden hue: the mango! Homemade, gluten and dairy-free. 1 pot, 5 ingredients magic! Curd is traditionally made with a mixture of egg yolks, sugar, butter…
Easy vegan shortbread cookies recipe with dark chocolate chunks, vanilla and cultured vegan butter. Also known as European sugar cookies or Christmas biscuits, they make perfect treats to dunk in your coffee or to pack nicely as holiday gifts. Simple, delicious, perfectly crunchy, crumbly, melt-in-your-mouth dairy free treats! Only 4 ingredients, not counting the pinch…
Homemade vegan salted caramel sauce with vanilla and coconut cream. Only 4 ingredients, lusciously creamy, easy to make and perfect drizzled over all your favorite desserts: Christmas cookies, pies, cakes and bowls of ice cream! ‘Tis the Season for Salted Caramel Sauce! Let’s make it vegan! The Sea Salt Flakes: I got a little festive…