Tomatoes make my world go around: heirlooms, fresh, canned, sun-dried, I love them all. Legally a vegetable since 1893 when the U.S. Supreme Court ordered it as such, but technically a berry, and botanically they are a fruit. Go figure!
Enjoy our most loved tomato recipes, this collection is probably growing at a faster pace than anything else and is loaded with timeless inspirations: soups and stews, salads, appetizers, pasta and sauces. Enjoy!