Thanksgiving Vegan Dinner Rolls

Best ever light and fluffy Thanksgiving Vegan Dinner Rolls recipe Italian style, perfect for the holiday table, Christmas dinner and any night of the week.

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Made with only 5 ingredients, 100% vegan and ideally drizzled with this mushroom gravy.

[{"selector":"#anim-d3ca9540-31d2-47ea-b386-b521b8547dbc","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Let Me Try!

It’s like a hybrid between a croissant and a brioche, really magical stuff!

[{"selector":"#anim-dcfb71f6-5a4e-41b8-89f1-0a6693998dca","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Let Me Try!

Side Dish

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Ingredients

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Using the dough hook lead the dough on low speed for 5 minutes or until a sticky smooth dough forms. DO NOT KNEAD the dough again.

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Bake your dinner rolls in the preheated oven for 15 minutes or until golden brown on top.

[{"selector":"#anim-022f6510-89cd-45e9-8b76-c85692409236","keyframes":{"opacity":[0,1]},"delay":100,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Let Me Try!

MORE STORIES!

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Thanksgiving Vegan Dinner Rolls

Best ever light and fluffy Thanksgiving Vegan Dinner Rolls recipe Italian style, perfect for the holiday table, Christmas dinner and any night of the week.

RECIPE HERE

Made with only 5 ingredients, 100% vegan and ideally drizzled with this mushroom gravy.

It’s like a hybrid between a croissant and a brioche, really magical stuff!

Side Dish

Course

Cuisine

Italian

Total Time

1 hr 40 mins

Calories

135 kcal

Ingredients

- All purpose flour – Instant dry yeast – Full fat coconut milk – Olive oil – Sea salt – Fleur de Sel sea salt

Using the dough hook lead the dough on low speed for 5 minutes or until a sticky smooth dough forms. DO NOT KNEAD the dough again.

Bake your dinner rolls in the preheated oven for 15 minutes or until golden brown on top.

MORE STORIES!

Vegan Paella

Thanksgiving Dressing