Blended or Whole Chia Seed Pudding ?
That’s the beauty about it, you can have it as a healthy dessert or a nutritious breakfast loaded with fruit, seeds, nuts and granola.
Chia Seed Pudding Flavors:
Acai: 3.5 oz açaí puree whisked into the original recipe.
What is the ideal chia seed pudding ratio ?
How long can you keep chia seed pudding in the fridge ?
Easy Chia Seed Pudding
- Add the plant milk, chia seeds, vanilla extract and maple syrup to a bowl and whisk until combined, or blend in a blender until smooth If you prefer the classic silky creamy pudding texture. (I prefer the seeds whole, but that’s just me).
- Cover and refrigerate for a minimum of 3 hours or overnight.Serve chilled as a dessert or in a breakfast bowl with your favorite fruit, nuts and granola.